Kopi Thyme brand Sauces and Soup Bases recalled due to potential presence of dangerous bacteria

Food recalls

Affected Products 

The affected products are being recalled from the marketplace because they may permit the growth of Clostridium botulinum.

  • Kopi Thyme - Ipoh Laksa – Curry Noodle Soup Base (250 mL)
  • Kopi Thyme - Kam Heong – Golden Fragrance Stir Fry Sauce (250 mL)
  • Kopi Thyme - Kari Ayam – Malaysian Style Aromatic Curry Paste (250 mL)
  • Kopi Thyme - Nyonya Laska – Curry Noodle Soup Base (250 mL)
  • Kopi Thyme - Prawn Curry – Creamy Prawn Curry Paste (250 mL)
  • Kopi Thyme - Sayur Lodeh – Turmeric Stew Paste (250 mL)

What you should do 

  • If you think you became sick from consuming a recalled product, contact your healthcare provider
  • Check to see if you have recalled products
  • Do not consume, serve, use, sell, or distribute recalled products
  • Recalled products should be thrown out or returned to the location where they were purchased

Food contaminated with Clostridium botulinum toxin may not look or smell spoiled but can still make you sick. Symptoms in adults can include facial paralysis or loss of facial expression, unreactive or fixed pupils, difficulty swallowing, drooping eyelids, blurred or double vision, difficulty speaking, including slurred speech, and a change in sound of voice, including hoarseness. Symptoms of foodborne botulism in children can include difficulty swallowing, slurred speech, generalized weakness and paralysis. In all cases, botulism does not cause a fever. In severe cases of illness, people may die.

For more information

CFIA Recalls